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⏲ Duration: 1 min 82 sec
✓ Published: 19-May-2021
✓ Published: 19-May-2021
Description:
Follow the Sustainable gastronomic story of Slovenia - European Region of Gastronomy 2021. With love and passion. Slovenia is making its mark on world gastronomy. An astonishing six chefs were awarded Michelin stars in the first year of eligibility. We work with nature and we do so sustainably. The right way. From our back garden to our kitchen to your table. We show our love through cooking. Of our land, of nature, of our guests.nnYou can’t spell Slovenia without love.nYour plate awaits.nnSix
Follow the Sustainable gastronomic story of Slovenia - European Region of Gastronomy 2021. With love and passion. Slovenia is making its mark on world gastronomy. An astonishing six chefs were awarded Michelin stars in the first year of eligibility. We work with nature and we do so sustainably. The right way. From our back garden to our kitchen to your table. We show our love through cooking. Of our land, of nature, of our guests.nnYou can’t spell Slovenia without love.nYour plate awaits.nnSix
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