Seared Ahi with Baby Bok Choy from pan seared flat iron steak Watch Video
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Description: 18-10 ounce Wild Caught Ahi Steakn2 Tbsp BraggLiquid Aminosn2 tsp Sesame Oiln2 tsp prepared horseradish or Wasabin1 1/2 tsp of Dijon MustardnSalt and Pepper to tasten1 tsp Chili Powdern¼ tsp Ground Gingern1/8 tsp Cayenne Pepper n1/8 tsp red pepper chili flakesn2 Tbsp Sesame Seeds- can be mix of White and Black nRICE * Optional* Prepare before you sear Ahi nnSeason both sides of steak with Salt, Pepper, Chili powder, Ginger, Cayenne, andChili Flakes. nnMix wet ingredients in a small dish,
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