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Aida's Kitchen®
Aida's Kitchen®
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_butter-garlic-chicken-recipe-ii-recipe-ii-food-ii-cooking.webp "Welcome to my channel Don't forget to like my videos & follow my channel for up coming videos.<br/><br/>Cram Group Channel Presents: Our channel is about cooking simple and delicious dishes from inexpensive products that absolutely everyone can afford!<br/><br/>Butter Garlic Chicken Recipe #cooking #food #recipe #ceamgroup <br/><br/>Almost all dishes are prepared for the first time, so do not judge strictly!<br/>We try new recipes and share the results. If you are interested, please join us and subscribe to our channel.<br/>We hope that we can continue to delight you with our new videos!<br/>-This video is used for teaching purposes.<br/><br/>-I only used small pieces of the videos to get the point across where necessary.<br/><br/>We make these videos to educate others in a motivational/inspirational form. We do not own the videos and music used in our videos. If any owners of the content clips would like us to remove their video, we will do so as soon as possible..,<br/><br/>Chicken breast #recipes<br/><br/>Ingredients:<br/>Chicken breast - 500 g.<br/>salt<br/>Black pepper<br/>Flour - 2 tbsp. l. (no foil)<br/>Fry the chicken for about 5 minutes until golden brown.<br/>Butter - 40 g.<br/>Garlic - 5-6 cloves<br/>Broth - 1/2 cup (chicken or veggies)<br/>Oregano - 1 tsp<br/>Lemon juice - 1 tsp<br/>parsley<br/>Bon Appetit!<br/>#food<br/>#recipe<br/>#recipes<br/>#cooking<br/>#cramgroup<br/>#buttergarlicchickenrecipe<br/><br/>")
_learn-how-to-cook-salted-codfish.webp "Compadre Cooking School")
_meen-kozhungurai.webp "Ingredients:-<br/><br/>Mural Fish<br/>Seeraga Samba Biryani Rice - 1 Glass<br/><br/>FOR MASALA PREPARATION<br/>Groundnut Oil - 2 Table spoon<br/>Cinnamon (1 inch) - 3<br/>cloves - 4<br/>Cardamom - 4<br/>Fennel Seeds - 1 T spoon<br/>Garlic - 10 pieces<br/>Ginger (1 inch) - 5 pieces<br/>Shallots - 20 to 25 pieces<br/>Green Chilli - 5<br/>Mango - 5 (pieces)<br/>Coriander Leaves - 1/2 cup<br/>Mint Leaves - 1/2 cup<br/><br/>FOR COOKING<br/>Ghee - 2 Table spoon<br/>Cumin Seeds - 1 T spoon<br/>Shallots - 1/4 cup<br/>Add grinded paste<br/>Turmeric Powder - 1/2 T spoon<br/>Mural Fish<br/>Water - 2 Glasses<br/>Salt - 1 & 1/2Table spoon<br/>Add Soaked Biryani Rice")
_how-to-make-salted-cod.webp "Great British Chefs")
_jamaican-saltfish-recipe124salted-codfish-recipe124the-rainas-kitchen.webp "The Raina’s Kitchen")
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