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_iced-fairy-cakes-124-recipe.jpg "The perfect project to make with kids, these iced fairy cakes couldn't be easier!")
⏲ 1:13 👁 1.2M
_vanilla-cupcake-124-recipe.jpg "Our vanilla cupcakes follow a bakery recipe for that light and fluffy finish.")
⏲ 1:29 👁 775K
_tales-of-dark-river-season-2-episode-1-sub-indo.jpg "Tales Of Dark River Season 2 Episode 1 Sub Indo from 02 bake nodi")
⏲ 19:32 👁 540K
_spring-making-daisy-macarons-cookie-asmr.jpg "■■■ ■■■ ■■■ FAQ■■■ ■■■ ■■■<br/> <br/>1. What is an oven shower..??<br/>- The oven-shower is to wait 2-3 minutes without removing the tray in the oven after baking. (with open the oven door)<br/> <br/>2. How to dry in the oven..?? (high temp.)<br/>- 1st preheating - turn off - put the tray in to the oven (at this time the temperature drops to 90-100℃) - 2nd preheating - start to dry, until the temperature reaches 120℃ again (with open the oven door) - close the door and bake - oven shower<br/> <br/>Look at the subtitles in the videos, there is detailed temperature.<br/> <br/>3. What is the name of baking mat..??<br/>- This is called a teflon sheet.<br/> <br/>4. How long do you whisk meringue or do macaronage with mixer..??<br/>- It's not important how long I did.<br/>Because we have different machines and environment..!<br/>You should check the cocsistency of meringue or mixture frequently.<br/> <br/>5. What kind of colors do you use?<br/>- Chefmaster liquid colors<br/>You can get it on 'Amazon.com'<br/><br/> <br/>6. What ia your oven and type..?<br/>- My ovens are UNOX 135 and convection type.<br/> <br/>7. Where can I get the templetes..?<br/>- I made all templetes myself and I am not <br/>sharing now.. Sorry..! <br/> <br/>8. Do you left or bake immediately..?<br/>- As I already explained, I do not leave it because I am drying in the oven at high temperatures for 2-3min.<br/>It is a very useful and convenient tip to reduce the time required.<br/>Also you can get shiny and smooth shells.<br/> <br/>9. What kind of eggs do you use? fresh eggs or aged eggs?<br/>- I usually use fresh eggs. But' It doesn't matter what kind of eggs you use.<br/><br/><br/>10. Why do you cook in a double boiler?<br/>This is called 'Swiss mering method'. You can<br/>make more stable and strong meringue.")
⏲ 9:20 👁 60K
_shooting-stars-2024-episode-5-english-sub.jpg "Shooting Stars (2024) Episode 5 English sub")
⏲ 45:14 👁 225K
_3625m-episodes-and-39half-baked-scripts39-marvel-insiders-claim-39she-hulk39s39-problems-were-byproduct-of-larger-issues.jpg "In summer 2022, Bruce Banner’s cousin Jennifer Walters scored the MCU spotlight for herself in \")
⏲ 1:15 👁 605K
_baked-lamb-steaks-124-recipe.jpg "Baked lamb steaks make a really delicious dinner with a difference.")
⏲ 1:49 👁 255K
_maltesers-cake-124-recipe.jpg "Know a Maltesers fan? They're going to love this double chocolate cake!")
⏲ 1:36 👁 55K
_these-no-bake-chocolate-peanut-butter-bars-with-wow-at-your-next-party.jpg "A way tastier peanut butter cup remix.")
⏲ 0:51 👁 920K
_josh-smith-more-on-the-live-version-of-39triple-j-hoedown39.jpg "This is the fourth instalment on the live version of Josh Smith's tune “Triple J Hoedown,” featured on his album, Live at the Spud, recorded at the infamous Baked Potato in Los Angeles. We looked at the section that precedes his guitar solo and features drummer Gary Novak and Josh freely improvising on the groove with no strict adherence to any chord progression. Here, Josh talks about what he plays in the tune’s solo section.")
⏲ 3:28 👁 155K
_baileys-no-bake-cheesecake-124-recipe.jpg "If you like Irish cream you're going to love this simple no-bake cheesecake with plenty of Baileys thrown in!")
⏲ 0:49 👁 5.3M
_easy-banoffee-pie-recipe-124-goodtoeat.jpg "Our classic banoffee pie recipe uses condensed milk to make an easy and quick caramel from scratch. This recipe is much easier to make than you may think! The base is only made from 2 ingredients - digestive biscuits and butter. The creamy topping is made with bananas and double cream. Once you've tried this dessert, you'll want to make it time and time again. Love bananas? Love toffee? Well, you're going to love this classic dessert recipe! This recipe serves 8 people and will take only 40 mins to prepare and cook. The buttery biscuit base, the caramel and the rich cream topping work wonders together. This traditional banoffee pie is a real showstopper. Take this dessert to the next level and serve with ice cream and melted chocolate. Leftovers can be stored in an airtight container in the fridge for up to 2 days.")
⏲ 0:45 👁 705K
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_iced-fairy-cakes-124-recipe.webp "The perfect project to make with kids, these iced fairy cakes couldn't be easier!")
_vanilla-cupcake-124-recipe.webp "Our vanilla cupcakes follow a bakery recipe for that light and fluffy finish.")
_tales-of-dark-river-season-2-episode-1-sub-indo.webp "Tales Of Dark River Season 2 Episode 1 Sub Indo from 02 bake nodi")
_spring-making-daisy-macarons-cookie-asmr.webp "■■■ ■■■ ■■■ FAQ■■■ ■■■ ■■■<br/> <br/>1. What is an oven shower..??<br/>- The oven-shower is to wait 2-3 minutes without removing the tray in the oven after baking. (with open the oven door)<br/> <br/>2. How to dry in the oven..?? (high temp.)<br/>- 1st preheating - turn off - put the tray in to the oven (at this time the temperature drops to 90-100℃) - 2nd preheating - start to dry, until the temperature reaches 120℃ again (with open the oven door) - close the door and bake - oven shower<br/> <br/>Look at the subtitles in the videos, there is detailed temperature.<br/> <br/>3. What is the name of baking mat..??<br/>- This is called a teflon sheet.<br/> <br/>4. How long do you whisk meringue or do macaronage with mixer..??<br/>- It's not important how long I did.<br/>Because we have different machines and environment..!<br/>You should check the cocsistency of meringue or mixture frequently.<br/> <br/>5. What kind of colors do you use?<br/>- Chefmaster liquid colors<br/>You can get it on 'Amazon.com'<br/><br/> <br/>6. What ia your oven and type..?<br/>- My ovens are UNOX 135 and convection type.<br/> <br/>7. Where can I get the templetes..?<br/>- I made all templetes myself and I am not <br/>sharing now.. Sorry..! <br/> <br/>8. Do you left or bake immediately..?<br/>- As I already explained, I do not leave it because I am drying in the oven at high temperatures for 2-3min.<br/>It is a very useful and convenient tip to reduce the time required.<br/>Also you can get shiny and smooth shells.<br/> <br/>9. What kind of eggs do you use? fresh eggs or aged eggs?<br/>- I usually use fresh eggs. But' It doesn't matter what kind of eggs you use.<br/><br/><br/>10. Why do you cook in a double boiler?<br/>This is called 'Swiss mering method'. You can<br/>make more stable and strong meringue.")
_shooting-stars-2024-episode-5-english-sub.webp "Shooting Stars (2024) Episode 5 English sub")
_3625m-episodes-and-39half-baked-scripts39-marvel-insiders-claim-39she-hulk39s39-problems-were-byproduct-of-larger-issues.webp "In summer 2022, Bruce Banner’s cousin Jennifer Walters scored the MCU spotlight for herself in \")
_baked-lamb-steaks-124-recipe.webp "Baked lamb steaks make a really delicious dinner with a difference.")
_maltesers-cake-124-recipe.webp "Know a Maltesers fan? They're going to love this double chocolate cake!")
_these-no-bake-chocolate-peanut-butter-bars-with-wow-at-your-next-party.webp "A way tastier peanut butter cup remix.")
_josh-smith-more-on-the-live-version-of-39triple-j-hoedown39.webp "This is the fourth instalment on the live version of Josh Smith's tune “Triple J Hoedown,” featured on his album, Live at the Spud, recorded at the infamous Baked Potato in Los Angeles. We looked at the section that precedes his guitar solo and features drummer Gary Novak and Josh freely improvising on the groove with no strict adherence to any chord progression. Here, Josh talks about what he plays in the tune’s solo section.")
_baileys-no-bake-cheesecake-124-recipe.webp "If you like Irish cream you're going to love this simple no-bake cheesecake with plenty of Baileys thrown in!")
_easy-banoffee-pie-recipe-124-goodtoeat.webp "Our classic banoffee pie recipe uses condensed milk to make an easy and quick caramel from scratch. This recipe is much easier to make than you may think! The base is only made from 2 ingredients - digestive biscuits and butter. The creamy topping is made with bananas and double cream. Once you've tried this dessert, you'll want to make it time and time again. Love bananas? Love toffee? Well, you're going to love this classic dessert recipe! This recipe serves 8 people and will take only 40 mins to prepare and cook. The buttery biscuit base, the caramel and the rich cream topping work wonders together. This traditional banoffee pie is a real showstopper. Take this dessert to the next level and serve with ice cream and melted chocolate. Leftovers can be stored in an airtight container in the fridge for up to 2 days.")
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